In this collection of provocative, witty and erudite food essays, Jeffrey Steingarten continues his quest for the perfect meal, which began in "The Man Who Ate Everything". He chews over the supreme hors d'ouvres recipe, embarks on an epic hunt for bluefish tuna and in the chapter "The man who cooked for his dog", responds to baleful looks from his golden retriever by cooking him dishes of braised short ribs. A diverse menu from the man who has dedicated his life to searching out the ultimate in food experiences, at considerable expense to his waistline.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Witty and erudite each essay is the work of an obsessive with his desires fulfilled (Daily Telegraph)
Hilarious, quixotic, obsessive, Steingarten is a hero. He's nuts, but he's a hero (Independent)
More deliciously entertaining morsels from the critically acclaimed and bestselling author of THE MAN WHO ATE EVERYTHING
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Spese di spedizione:
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In U.S.A.
Spese di spedizione:
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In U.S.A.
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.25. Codice articolo G0747243034I3N10
Quantità: 1 disponibili
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.25. Codice articolo G0747243034I3N00
Quantità: 1 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Hardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR002028622
Quantità: 2 disponibili
Da: Reuseabook, Gloucester, GLOS, Regno Unito
Hardcover. Condizione: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Codice articolo CHL10190076
Quantità: 1 disponibili
Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Codice articolo 2451264-20
Quantità: 1 disponibili
Da: WYEMART LIMITED, HEREFORD, Regno Unito
Hardcover. Condizione: Acceptable. Codice articolo mon0000102592
Quantità: 1 disponibili
Da: HALCYON BOOKS, LONDON, Regno Unito
Hardcover. Condizione: Very Good. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING. Codice articolo mon0000807022
Quantità: 1 disponibili
Da: madelyns books, Suffolk, Regno Unito
Condizione: Used: Very Good. Ex library so some stamps etc. VERY GOOD CLEAN COPY. . SENT NEXT WORKING DAY FROM THE U/K 1ST CLASS 0.0. Codice articolo 1106L839711
Quantità: 1 disponibili
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Excellent Customer Service. Codice articolo ABEJUNE24-118407
Quantità: 1 disponibili
Da: Book Haven, Wellington, WLG, Nuova Zelanda
Condizione: Good. Jeffrey Steingarten's first book, THE MAN WHO ATE EVERYTHING, was an instant classic. Nigella Lawson said, 'I have yet to meet anyone who hasn't adored this book once they've read it.' The Independent called it 'food writing of the highest order'. According to The Sunday Times it was 'a banquet of a book'; in the Independent on Sunday it was 'book of the year'; and according to the Guardian it was 'wildly funny'. Now he has done it again. In this stunning collection of provocative, witty and erudite food essays, Jeffrey Steingarten continues his quest for the perfect meal. He chews over the supreme hors d'ouvres recipe, embarks on an epic hunt for bluefish tuna, and, in 'The Man Who Cooked for his Dog', responds to baleful looks from his golden retriever by cooking him dishes of braised short ribs. As ever, it's a gloriously diverse menu from the man who has dedicated his life to searching out the ultimate in food experiences - at considerable expense to his waistline - for your reading pleasure. Read it and eat! 320 pages. Codice articolo 1322299
Quantità: 1 disponibili